A winery building with a brown roof sits atop a hill, surrounded by green vineyards. Trees are dotted around the area, and a partially cloudy sky is above. Sunlight and shadows create a patchwork on the landscape.

French traditions, California terroir

Rooted in the vision of Champagne Louis Roederer, Roederer Estate embodies a deep connection to place and tradition. Our wines reflect the purity of Anderson Valley’s terroir, shaped by generations of expertise and a steadfast commitment to quality. Discover our heritage, winemaking philosophy, and dedication to sustainable stewardship.

A man in a suit and glasses stands smiling between rows of green vineyard leaves. A blurred landscape with fields and buildings is visible in the background.
A stone wall with the sign "Roederer Estate" stands in the foreground, surrounded by trees. In the background, there are vineyards and rolling hills under a clear blue sky.

Our Heritage

Jean-Claude Rouzaud, former president of Champagne Louis Roederer, understood that first-rate estate vineyards create exceptional sparkling wines, which is why he selected the 580-acre Anderson Valley property in 1982. Jean-Claude, who has since handed down the family tradition and position to son Frédéric Rouzaud (pictured), believed that estate-owned vineyards were essential to ensure the highest quality wine, spending several years exploring California’s diverse regions for ideal growing conditions. The vineyards were planted in 1984, the winery was built in 1986, and the first Roederer Estate MV Brut cuvée was introduced in 1988.

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Winemaking that Respects the Land

Great wines start with great vineyards, and great vineyards thrive when the land is nurtured. We farm with intention, blending time-honored organic and Biodynamic® methods with innovative sustainability practices to keep our vines—and the Anderson Valley ecosystem—healthy for generations.

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A man in a pink shirt stands outdoors in an orchard, examining a clear wine glass. Surrounding him are green trees and grass, bathed in sunlight. He appears contemplative, with his attention focused on the glass.
A person stands on a metal walkway in a dimly lit winery, holding a wine glass. Surrounding them are large wooden barrels lined up on either side.

Tradition and Artistry

Relying on age-old traditions and empirical knowledge of our estate vineyards allows winemaker Arnaud Weyrich to craft his best interpretation of Anderson Valley sparkling wines. Far beyond chemistry and science is the artistic element: the tasting and blending of aromas, textures, creating a tactile and aromatic feel of length and balance — measured only by one’s senses.

Explore our winemaking process
A bottle of L'Ermitage 2016 Brut Rosé is displayed on a marble surface next to a filled glass. The setting includes an ice bucket, caviar, crackers, roses, and candles, creating an elegant and luxurious ambiance.
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Two glasses of sparkling rosé wine are filled near a bottle of Brut Rosé 2011 L'Ermitage by Roederer Estate. The bottle and glasses are placed on a marble surface.
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